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Overlooking the sumptuous Place de la Concorde and situated next to the elegant Rue du Faubourg St Honoré, the Hôtel de Crillon seduces with its exceptional location and its refinement. With 103 rooms, 39 suites and 5 luxury apartments, the Hôtel de Crillon offers a wide range of accommodation while retaining the intimate atmosphere of a private residence. The fully personalized service adds privilege to exclusivity.
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- Category:
Hotel
Hotel De Crillon is a Luxury Hotel
in
Paris -
France
- Member of:
The Leadings Hotels of The World
- 39 Suites
- 103 Rooms
- Built in 1790
- Charles de Gaulle airport located at 10 miles (15 Km)
- Price Range
630.00 - 8,200.00
Euros (EUR)
/ night
- Online Booking:
By clicking the "Request Availability" button above you will contact directly the reservation staff of the hotel whom will reply to you with the full details about their availability.
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In Room TV
Plasma Satellite Television
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Private Bath
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Air Conditioning
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In Room Bar
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In-Room Deposit Box
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Internet Access
high-speed internet access.
- Cordless Telephone and Fax
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Legend:
 = Located On-Site
 = Driving distance shown in minutes. |
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Children's Activities -
Babies are welcome at the hotel and all equipment is supplied. Young children are also well provided for and can be kept entertained with drawings, toys and games.
Our specially trained nursery staff can take care of young guests whenever their parents require.
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Fine Dining -
Jean-François Piège is both a composer and a performer at Les Ambassadeurs, serving up the best of French savoir-faire and the art of living, to which he adds his own personal “art of being”.
Jean-François Piège has put together a classic French menu that takes a few incursions into contemporary cuisine.
Using only the highest quality ingredients and drawing on his unique savoir-faire, he offers “honest” dishes that reflect the changing seasons, and shares his fascination for good food with the guests. The wine steward David Biraud has received a number of awards, and uses his sensitivity to create exciting pairings of dishes and wine. Mathieu Foureau, the restaurant manager, looks attentively after his guests, to perfect the “haute cuisine” of Jean-François Piège. The restaurant Les Ambassadeurs is closed on Sundays to welcome the Brunch, and also on Mondays.
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Museum / Galleries
- 5 min.
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Wineries -
David Biraud, wine steward, who won the 2004 award of best craftsman in France, is passionate about wine. He selects his wines from the estates he visits, working directly with the wine producers. His cellar, which he has developed using combination of judgement and intuition, holds over 38,000 bottles. Here the magic between food and wine works with perfection to create the ideal marriage of aromas and savours.
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The hotel staff provides a wealth of cultural information about Paris and can prepare a fully personalized program. The Crillon’s name is a true key to unlock the delights of the city. The hotel can arrange trips throughout France and around the world on behalf of its guests.
Full concierge service just a phone call away:
Advice on all kinds of reservations (restaurants, theatre tickets, concerts, opera, museums, transport...) hairdresser, interpreter, manicure, chauffeur, pedicure, in-room massage, personal sports coach, babysitter, maître d’hôtel for service in the suites… and many more!
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Business Center, The Hotel de Crillon Business Center welcomes you every day and offers personalized services: computers,
high-speed internet access, copies, faxes, mail services, secretarial and translation services on request…
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The Hôtel de Crillon’s set of three reception rooms, classified as historical monuments and with stunning views of Place de la Concorde, are to be found on the first floor. Here we find, leading from one to the other, the Batailles Room, the Aigles Room and the Marie-Antoinette Room with its terrace.
The Hôtel de Crillon uses this historical space for major events such as cocktail receptions, balls, weddings, and fashion shows.
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