Restaurant "Santa Elisabetta"
One of the better restaurants in Florence, "Santa Elisabetta", very well known for its creative interpretation of the Florentine cuisine and its exellent wine list. Discover the specialties in the ancient Bizantine Tower of the restaurant and enjoy a refreshing cocktail in the American Bar to omplete your stay at the Hotel Brunelleschi!
The restaurant inside.
On the first floor of the Hotel Brunelleschi you can find one of the better restaurants of Florence, the Santa Elisabetta restaurant, partly hidden in the quiet antique Byzantine tower.
The restaurant will be happy to fulfill any of your desires as a romantic intimate dinner, a breakfast meeting, a wedding ceremony or a working lunch. The maitre will advise you about the alla carte menu, or compose a menu of samples of your preference for your special occasion.
Your dinner in the tower lounge, the Liberty lounge, on the roof terrace or a cocktail in the private museum or on the terrace admiring the magnificent view of the city of Florence are few of the many events organized by the Santa Elisabetta restaurant.
The Chef Antonio Piro is known as one of the most creative Chefs of the new generation, representing the Tuscan cuisine with a touch of his own fantasy. This excellent cuisine combined with the best of Tuscan wines chosen by the Sommelier make your dinner an unforgettable experience. The restaurant is composed of three different areas and can accommodate up to 120 guests.
The art of wine tasting
The Sommelier of the Santa Elisabetta restaurant will serve you a selection of the better Tuscan and Italian wines from the hotel wine cellar. In Tuscany you can find most important wine producers as Antinori, Frescobaldi, Villa Banfi, Avignonesi, Biondi Santi and many others. Most famous wines can be tasted as Solaia, Brunello di Montalcino, Morellino di Scansano, Tignanello, Sassicaia, L'Ornellaia.