This Parador is on the beaches of Mojácar, benefitting from the best microclimate of Spain and with beautiful views over the blue Mediterranean.
It is an ideal location to enjoy quiet beaches or to play numerous outdoor sports.
The stay is completed with a refreshing dip in the pool, or with a working session in its magnificent conference centre, whose rooms are fully equipped.
The bright bedrooms, with terraces over the sea, bewitch the guest with the beauty of the surroundings.
The restaurant offers the best rice and fish dishes from Almería cuisine: 'arroz a la Garruchera' (rice dish), 'gambones de Garrucha' (prawns), 'amarillo de pescado en cuajadera' (fish), and, for dessert, 'pastel de Vera' (cake) and 'crema mojaquera' (cream).